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Category: Desserts

Desserts, Dough and Pastry, Sweet BakingLeave a comment

Corn Biscuits Cake – Single Flour, Gluten Free

18/09/2019 Irena

The recipe for this cake was accidental, born out of necessity to use leftover ingredients. I had egg yolks and whipping cream to utilise and the best option was to make vanilla cream. I did not want to make any … Continue reading Corn Biscuits Cake – Single Flour, Gluten Free

Desserts, Dough and Pastry, Sweet Baking13 Comments

Chocolate and Orange Frangipane Tart with Pecans – Gluten Free

24/06/2019 Irena

Buckwheat shortcrust, especially made with the mixture of buckwheat flour and ground buckwheat kernels, makes the best shells for any tart. However, it provides particularly nice complimentary texture and balance of flavours in chocolate frangipane tart, with the inclusions of … Continue reading Chocolate and Orange Frangipane Tart with Pecans – Gluten Free

Desserts2 Comments

Floating Isles Dessert – Naturally Gluten Free

09/04/2019 Irena

Floating Isles dessert is delicate and delicious. It can finish any dinner party on a high note. It is also naturally gluten free, as creme Anglaise sauce and cooked meringue, do not have any dry ingredients. Traditionally meringue for this … Continue reading Floating Isles Dessert – Naturally Gluten Free

Desserts, Healthy Eating, Preserves and JamsLeave a comment

2 Ingredients Blackcurrant Preserve – No Cooking

25/09/2018 Irena

This simple preserve with only two ingredients – frozen black currants and sugar – is easy to prepare and delight to eat. As moderately thick spread, when made with regular granulated sugar, it contains all vitamins and antioxidants intact, because … Continue reading 2 Ingredients Blackcurrant Preserve – No Cooking

Desserts, Preserves and JamsLeave a comment

Cherries in Honey or Sugar Syrup

05/02/201805/02/2018 Irena

I make regular cherries or sour Morello cherries in sugar or honey syrup for different desserts or cakes. On occasions like that I prefer cherries to be not too soft and be able to retain their original shape. The recipe … Continue reading Cherries in Honey or Sugar Syrup

Desserts, Healthy Eating2 Comments

Frozen Mango Smoothie – Meal for a Hot Day

30/01/2018 Irena

Cool change yesterday, after several very hot and humid days in our Melbourne summer, was an enormous relief. We knew about this hot spell and were prepared with minimum activity planned, just to survive the heat, water the garden and … Continue reading Frozen Mango Smoothie – Meal for a Hot Day

Christmas Menu, Desserts6 Comments

Roasted Figs with Creme Anglaise

28/12/201729/12/2017 Irena

Warm figs, gently roasted with pomegranate molasses and coconut sugar, served with cold creme Anglaise, were a part of our Christmas menu this year. However they had to wait until yesterday as we were unable to appreciate this delicate dessert … Continue reading Roasted Figs with Creme Anglaise

Desserts, Healthy EatingLeave a comment

Canned Peaches Mousse

16/07/2017 Irena

Cream and gelatin based mousse, flavoured with vanilla and canned peaches puree, is a light, easy to prepare versatile dessert, that can be served with variety of sauces or used as a layer in mousse cakes. Process of mousse preparation … Continue reading Canned Peaches Mousse

Desserts, Dough and Pastry, Healthy Eating, Sweet Baking2 Comments

Buckwheat Flour Pear Cake GF

10/05/2017 Irena

The cake can be described as a mix of several recipes in one, bakewell tart, jam crostata and fresh pear pie among them. I selected the soft and flaky dough, which slightly reminds scone dough, but is a touch firmer … Continue reading Buckwheat Flour Pear Cake GF

Desserts, Healthy Eating, Preserves and Jams6 Comments

Desserts with Figs

27/03/2017 Irena

The peak season for figs is over, but they can still be found in the supermarkets and green grocery shops. It is difficult to argue that fresh, ripe, juicy figs are best eaten as they are, without cooking or baking. … Continue reading Desserts with Figs

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