I make this simple egg salad all the time, wouldn’t call it a recipe, just another way we like our eggs. In an essence it is 2 ingredients salad – hard boiled eggs with gluten free mayonnaise. I like to … Continue reading Simple egg salad in sandwiches and rolls
Middle of winter cold weather is the most welcome time for hearty soups. Split pea, leek and potato soup, served with caramelised onions and crisp bacon will nourish and satisfy, comfort and improve your mood no matter what happens around. … Continue reading Split Pea Leek and Bacon Soup
This is another dish from our last Christmas lunch. This salad is so delicious with a delicate taste, that I am sure it will stay on our Christmas menu for many years to come. It is a hearty salad as … Continue reading Tasmanian Crayfish Tail Salad
Chicken and vegetable soup, with generous addition of mustard, became our favourite soup during recovery period from nasty cold we had last year. It is hearty, feels like a meal with plenty of chicken meat and vegetables, it is comforting, … Continue reading Chicken and Mustard Soup
Beetroot soup with plenty of other vegetables, chicken and canned beans as a source of protein, is on our winter menu nearly every week. It is a delicious soup, and makes a filling comfort dish for cold weather. The recipe … Continue reading Hearty Beetroot Soup
With particularly cold Melbourne’s winter, thick and nourishing soups go well as a meal, both for lunch or dinner. My approach was very simple, to cook our favourite casserole or stew with more liquid, add caned beans, lentils or gluten … Continue reading Hearty Winter Soups – Gluten Free
Simple and delicious, this easy to prepare smoked trout salad, is perfect for warmer days. The list of ingredients is flexible with salad leaves of your choice, fresh juicy vegetables, smoked trout and still warm, soft-boiled eggs. The same goes … Continue reading Smoked Trout Salad – Fast and Easy
As it happened, I forgot to buy almond meal during regular shopping, and had to buy it separately. In the shop we were offered to try French soft goat’s cheese, which was really good. With beautiful baby fennel, sweet chili … Continue reading Goat’s Cheese and Fennel Salad
Hearty vegetable and cannellini bean soup with chorizo sausage is an ideal winter warmer for cold Melbourne evenings. It has an intense combination of sweet and sour taste from vegetables, smoky flavour from bacon and gentle heat from chorizo and chili peppers. With … Continue reading Chorizo, Vegetable and Cannellini Bean Soup with Gluten Free Croutons
I created this very simple recipe to make a delicious soup in one go. No stock, no frying onions or garlic, just chop and boil the vegetables with spices, puree them and the soup is ready. The result is hearty, thick vegetable … Continue reading Cauliflower and Sweet Potato Soup
Cooking Without Gluten 